As a Dishwasher, you’ll be responsible for washing dishes either manually or using industrial dishwashers, keeping the kitchen clean, and assisting with basic maintenance. You’ll work closely with kitchen staff to ensure a steady supply of clean dishes during meal services. It’s a fast-paced role that requires attention to hygiene, time management, and the ability to handle physical tasks like standing, lifting, and bending.

You may also be asked to assist with minor food prep, taking out the trash, and cleaning floors or workstations. Dishwashers are an essential part of any kitchen team and often find opportunities to grow into prep cook or kitchen helper positions.